Happivore - Ginger Tempeh Kebabs

View Full Recipe At: http://www.happivore.com/recipe/ginger-tempeh-kebabs

Total Cost: $6.93

Time: 35 min

INGREDIENTS

• 1 package tempeh, cut into cubes (8 oz)

• 1 zucchini, thickly sliced

• 1 yellow squash, thickly sliced

• 1 shallot (or yellow onion), peeled into layers

• 1 red bell pepper, cut into squares

• 3 cloves garlic, minced

• 2 tsp fresh ginger, grated

• 2 tbsp tamari

• 2 tsp rice vinegar

• 1 tbsp toasted sesame oil

• red pepper flakes to taste

• black pepper to taste

INSTRUCTIONS

1. Place tempeh in a bowl. Cover with tamari, rice vinegar, sesame oil, garlic, ginger, and red pepper flakes. Let marinade at room temperature for 20 minutes.

2. Heat a large pan over medium-high heat.

3. Arrange the tempeh and vegetables on wooden skewers, then place in the pan.

4. Cook kebabs for 5 minutes, then pour the remaining tempeh marinade on top. Flip to cook the other side for 5 minutes, or until the kebabs are browned and grilled.